I used the Petal Cone Bigz diecut the other day to create this cute little carrot that is filled with chocolate bunnies. It was so easy to make - even with the details I added, it was only about 30 minutes start to finish!
I used Pumpkin Pie and Pear Pizzazz to mimic the look of a carrot. I added a tiny swatch of Greenhouse Gala paper at the top of each side of the cone and rouched some Pear Pizzazz seam binding ribbon around the top of the cone for a touch of elegance. I added Pear Pizzazz scalloped petals to the top and bottom parts for the leafy part of my "carrot." Finally, I stamped the sentiment from the Easter Blossoms stamp set and punched it out with my 1 1/4" circle. I added Daffodil Delight pom pom trim and an Early Espresso 2 3/8" scallop circle to the back of it.
Here are some of the details from the side view.
P.S. - We are making this on Friday at our February stamp club meeting if you want to join us! We'll have lots of fun!!!
Stamps: Easter Blossoms
Ink: Early Espresso
Paper: Pumpkin Pie, Pear Pizzazz, Early Espresso, Whisper White, Greenhouse Gala DSP
Accessories: Pear Pizzazz seam binding ribbon, Daffodil Delight pom pom trim, 1 1/4" circle punch, 2 3/8" scallop circle punch, Petal Cone Bigz die cut
Also.....if you're looking for MORE blog candy, stop by my blogging pal Rose Blossom Legacies blog for another chance to win more blog candy! I love blog candy!
Also.....if you're looking for MORE blog candy, stop by my blogging pal Rose Blossom Legacies blog for another chance to win more blog candy! I love blog candy!
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