Wednesday, August 21, 2013

Fall Thanks


I saw a very lovely card by Mary Brown, a.k.a. Stampercamper the other day.  It inspired me to make this very simple but lovely card using my Magnificent Maple stamp.

I simply stamped the leaf in Cajun Craze and Always Artichoke all over the bottom and filled in the empty spots with sponge dauber dots of So Saffron.  I used some Always Artichoke grosgrain ribbon I’ve had for years for a little accent.

Stamps:  Magnificent Maple, Best of Sentiments

Ink:  So Saffron, Always Artichoke, Cajun Craze

Paper:  Crumb Cake

Accessories:  Always Artichoke grosgrain ribbon (retired)

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